CCS Biotechnology

Department of Biotechnology & Microbiology

CCS Biotechnology

Bioprocessing, Pharmaceutical, food Processing and Agriculture industry; Research and analytical laboratories are growing day by day. There is an increasing demand for Biotechnologists and Microbiologists globally. Keeping this in view, with a vision to create best science college, the Department of Biotechnology and Microbiology was introduced in the year 2000. The Department offers the finest faculty in the region and the best laboratories, well equipped with the latest instruments. The laboratories under the department include Molecular and Genetic Engineering, Microbiology, Zoology, Botany, Chemistry, Biochemistry, Environmental, Microbial Biotechnology and Computers and Bioinoformatics. The department is devoted to becoming a centre of excellence in the field of Research, Innovation and Healthcare to provide highly knowledgeable, globally competitive, skilled Biotechnologist and Microbiologist.


Under Graduate Courses

  • B.Sc degree-
  • Biotechnology (Hons.)
  • Microbiology (Hons.)

Post Graduate Courses

  • M.Sc Degree
  • Biotechnology
  • Microbiology
Courses Outcome


To be an excellent Technical Institute in the country producing graduates having innovative concepts, strong technical background, regards to human values, and committed to serve the community.


  • To impart quality education, both theoretical and practical, to students.
  • To serve our students by teaching them problem solving, leadership and teamwork skills, commitment to quality, ethical behavior, and respect for others.
  • To provide excellent infrastructural facilities.
  • To provide well qualified and experienced faculty members. To promote research activities.

HODs Message

It is a pleasure to head the Department of Biotechnology & Microbiology, Meerut Institute of Engineering & Technology (MIET) Meerut.

MIET Department of Biotechnology & Microbiology is more than just an educational institution; it is a vibrant community that thrives on curiosity, collaboration, and continuous learning. The Department seeks to combine excellence in education with service to the industry. Our vision is to be recognized as an innovative and leading Biotechnology & Microbiology Department. Our goal is to provide students with a balance of intellectual and practical experiences that enable them to serve a variety of societal needs. In our department students are nurtured to become the best Biotechnologist and Microbiologist.

At the Department of Biotechnology & Microbiology, we are committed to fostering an environment that encourages intellectual curiosity, critical thinking, and innovation. Our dedicated faculty members are passionate about their subjects and are here to guide, inspire, and support you on your educational journey.

The department regularly organizes various professional development activities and grooms its students with the communication classes and personality development program. Sports, co curricular and extra curricular activities take place at institute level and students participate in various intra-college, inter-college, inter-university fests/competitions.

Department constantly works for overall growth of students and inculcates the qualities/features that are required and acceptable by Society. Faculty/students take initiative for social causes at individual level and as a team under different banners/clubs of the Institute. Turning a student into a good and proficient citizen is the prime aim of the department.






  • PEO 1: The objective of the Master’s Programme in Biotechnology is to equip the students to apply knowledge of molecular mechanisms of cellular processes in living systems including microbes, plants, and higher order organisms to applied aspects.
  • PEO 2: The laboratory training in addition to theory is included to prepare them for careers in the industry, agriculture, and applied research where biological system is increasingly employed.
  • PEO 3: Basics and current updates in the areas of Industrial Microbiology, Fermentation Technology, Agriculture & Environmental Microbiology are included to train the students and also sensitize them to scope for research.
  • PEO 4: The Masters in Biotechnology Programme will address the increasing need for skilled scientific manpower with an understanding of research ethics involving animals and humans to contribute to application, advancement, and impartment of knowledge in the field of biotechnology globally.
  • PEO 5: To produce students who assume professional leadership role.
  • PEO 6: To produce students who demonstrate a commitment to life-long learning.
  • PSO1: A thorough knowledge of Environmental, Nanobiotechnology, Industrial Biotechnology and other basic biological subjects whose knowledge is essential for biotechnology industries.
  • PSO2: Knowledge of applications of biotechnologies in various fields.
  • PSO3: Knowledge of biotechnology for the society.

Program Outcome

  • PO1: Life Science Knowledge: An ability to apply knowledge with facts and figures related to various subjects in pure sciences such as Biochemistry, Cell biology, Genetics,Molecular Biology, Recombinant DNA technology, Botany, Zoology,Microbiology,Nanotechnology and Biostatistics    
  • PO2: Problem Analysis: An ability to conduct experiments, as well as to analyze data, understand the basic concepts, fundamental principles, and the scientific theories while solving problems related to various scientific phenomena and their relevance in day to day life.
  • PO3: Modern tool usage: An ability to acquire the skills in handling scientific instruments, planning and performing in laboratory experiments to meet desired needs within realistic constraints such as economic, environmental, social, political, ethical, health and safety, manufacturability, and sustainability in Biotechnology.
  • PO4: Individual and Team work: An ability to work as a member of multidisciplinary teams and have an understanding of team leadership.
  • PO5: Development of solutions: An ability to analyze the given scientific data critically and systematically and the ability to draw the objective conclusions.
  • PO6: Ethics: An understanding of professional and ethical responsibility.
  • PO7: Communication: An ability to communicate effectively in written, oral and graphical forms.
  • PO8: Innovation: An ability to generate creative thinking (divergent and convergent) to propose novel ideas in explaining facts and figures or providing new solutions to the problems.
  • PO9: Lifelong Learning: Interdisciplinary approach helps in providing better solutions and new ideas for the sustainable developments, recognition of the need for, and an ability to engage in lifelong learning.
  • PO10: Planning Abilities: Demonstrate effective planning abilities for resource management to meet the desired need.
  • PO11: Biotechnologist and society: Imbibed ethical, moral and social values in personal and social life leading to highly cultured and civilized personality.
  • PO12: Environment and sustainability: Developed flair by participating in various social and cultural activities voluntarily, in order to spread knowledge, creating awareness about the conserving the environment
Admission 2024-25